Friday, November 23, 2012

Let Us Cook Your Christmas Turkey or Ham!!


Let Us Do Your 
Christmas Meat Cooking



We will be smoking Turkeys, Boston Butt, and Whole Hams for Christmas.

  • The Turkeys will be between 12 to 15 lbs. (Larger ones need to be special ordered) and will be $30.00.

  • Turkey Breasts will be between 5 to 10 lbs and will be $20.00.

  • The Boston Butts will be between 10 to 15 lbs. and will be $35.00.

  • The Whole Hams will be between 30 to 50 lbs. and will be market price (somewhere around $50.00 to $75.00)

  • If you would like to bring your own meat, we will smoke them for $10.00 per piece and $12.00 per piece of venison.

All meat will be ready for pick-up on Saturday, December 22, 2012 between 12:00 pm and 2:00 pm.


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